Plump Hiroshima oysters, lightly fried in our crispy rice flour batter. A winter specialty.

¥2,380

Crispy chicken tempura in homemade rice flour batter, topped with sweet and tangy black vinegar sauce and colorful vegetables.

¥1,780

Rice flour noodles made from 100% Niigata rice, served with tender pork and aromatic mushrooms.

¥1,680

Wagyu Beef Sukiyaki Set

Premium Japanese black wagyu simmered in our special sweet-savory sauce that brings out the rich umami of the beef.

¥2,400

Jumbo Fried Shrimp Set

Our signature dish featuring large head-on shrimp with firm, succulent meat, fried to golden perfection.

¥2,480

Pork Loin Cutlet Set

Nagoya’s famous miso katsu—crispy pork cutlet with rich miso sauce, now gluten-free.

¥1,850

Snow Crab Cream Croquette Set

Creamy croquettes made with snow crab meat and shrimp extract in a special rice flour béchamel sauce.

¥1,850

Sizzling Hamburg Steak Set

Juicy, tender hamburg steak served on a sizzling hot plate with our savory caramelized onion sauce.

¥1,680

Chicken Tempura with Tartar Sauce Set

Juicy Kagoshima Sakura chicken tempura dipped in black sweet vinegar, served with generous homemade tartar sauce.

¥1,520

Unagi Hitsumabushi Set

A Nagoya specialty. Enjoy three ways: plain, with condiments, or as ochazuke with dashi broth poured over.

¥4,380

Shrimp Kakiage Bowl Set

Crispy shrimp and vegetable fritter in rice flour batter, served over rice with seasonal vegetables.

¥1,680

Grilled Mackerel with Sudachi Set

Select mackerel marinated with kelp and sea salt, grilled until the flesh is tender and the skin is crispy.

¥1,680

Onigiri Set

A set featuring shrimp tempura rice ball and crispy grilled salmon belly rice ball.

¥1,380